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Cheesy Wheat Garlic Bread

Prep Time 10 mins
Cook Time 30 mins
Resting Time 1 hr
Total Time 1 hr 40 mins
Servings 4 People


  • 1 Cup Wheat Flour
  • 1/4 tsp Baking Soda
  • 1/2 tsp Baking Powder
  • 1/2 tsp Sugar
  • 1/4 tsp Salt
  • 2 Tbsp Sunflower Oil
  • 2 Tbsp Curd
  • Luke Warm Water As required(Appx 5 Tbsp)
  • 1/2 Cup Butter
  • 6-7 Cloves Garlic
  • 1 Tbsp Pizza Seasoning


  • In a bowl add wheat flour, baking soda, baking powder, curd, oil , salt and sugar.Mix well .
  • Now add lukewarm water little by little to make a soft dough
  • Now add 1 tsp oil and grease the dough.
  • Cover with the wet clothhand keep aside for atleast 1 hour.
  • Take butter add grated garlic and pizza seasoning and mix well .
  • After 1 hour knead the dough again and divide the dough into 2 equal parts.
  • Now take 1 portion of the dough and roll it into a big thick chapati.
  • Now spread garlic butter over the chapati.
  • Add cheese in half portion of the chapati and flip the other part over it.
  • Sealed the corner of the chapti with the fingers.
  • Again spread the garlic butter over the chapati.
  • Make a slit with the knife , dont cut it fully.
  • Now grease the kadhai with the same garlic butter and put the chapati .
  • Cover the kadhai and let it cook for 10-12 minutes on low flame.
  • Serve Hot. Cheesy Wheat Garlic Bread is ready to eat.