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Garlic Bread Mozzarella Ravioli

Ravioli are a type of dumpling composed of a filling sealed between two layers of thin pasta dough. So in this recipe we have given a twist to ravioli by making it with bread.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Servings 12 pcs


  • 12 pcs White Bread
  • 12 pcs Mozarella cheese Small thick circle
  • 2 Tbsp Flour
  • 3 Tbsp Water
  • 1 Cup Parmesan cheese Finely grated
  • 1 tsp Black Pepper
  • 1 Tbsp Coriander leaves Finely chopped
  • 1 tsp Garlic Powder
  • Oil for Deep Frying