Rakhi is the festival dedicated to siblings love. It’s the festival that reinforces the bond between a brother and a sister. Nowadays as everyone is busy in their work so hardly gets time to cook some sweets, so here I came with an easy instant Kesar Peda recipe which can be prepared in just 20 minutes and its taste great, which means you can make this sweet even on the day of the festival.

Traditionally peda’s are prepared from khoya, mawa or milk-based solid, however, this recipe is an instant version prepared from condensed milk. This is an Indian sweet-lover’s delight. So, to make life easier and to satisfy the unannounced cravings for sweet, you can try this instant Kesar pedas any time or even on festivals like Diwali, Holi, Durga Pooja, etc.

Instant Kesar Peda

Traditionally peda's are prepared from khoya, mawa or milk-based solid, however, this recipe is an instant version prepared from condensed milk.
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Servings 20 Pcs

Ingredients
  

  • 2 tsp Desi Ghee Clarified Butter
  • 1 Tin Milkmaid
  • 1.5 Cup Milk Powder
  • 1 tsp Saffoon Strand Mixed in 2 tbsp of warm milk
  • 1/2 tsp Cardamom Powder
  • Alomnds For decoration