Ravioli are a type of dumpling composed of a filling sealed between two layers of thin pasta dough. So in this recipe we have given a twist to ravioli by making it with bread.
This Bread Ravioli is filled with lots of cheese inside and outside with having some flavour of garlic over it.
Garlic Bread Mozzarella Ravioli
- 12 pcs White Bread
- 12 pcs Mozarella cheese Small thick circle
- 2 Tbsp Flour
- 3 Tbsp Water
- 1 Cup Parmesan cheese Finely grated
- 1 tsp Black Pepper
- 1 Tbsp Coriander leaves Finely chopped
- 1 tsp Garlic Powder
- Oil for Deep Frying